Making a cake
Hi friends, my name is Trisha today I am going to teach you how to make an Egg less Chocolate Cake!
Wow! I am excited.
So the ingredients required are as follows:-
- Dry ingredients:
- 1 cup flour
- 1 cup sugar, powdered
- 1/2 cup cocoa powder
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- Wet ingredients:
- 1/2 cup oil
- 1/2 cup hot water
- 1/2 cup cold milk
- 1 tbsp vanilla essence
- 2 tbsp yogurt
How to Make Moist Egg less Chocolate Cake
- 1.Pre heat the oven at 180 degrees C. Grease a baking tin with some vegetable oil.
- Dry ingredients:
- 1.In a bowl sift together flour, sugar, cocoa powder, baking powder, baking soda, and salt. Keep aside.
- Wet ingredients:
- 1.In a bowl whisk together 1/2 cup oil and 1/2 cup hot water till well blended. Let it cool down a bit.
- 2.Once done add the milk and vanilla essence. Mix well.
- 3.Add the yogurt. Mix well.
- 4.Now gradually pour the wet ingredients into the dry ingredients and whisk them together.
- 5.Pour it in a greased tin.
- 6.Bake it for 35-40 minutes at 160 degrees C or till the toothpick inserted comes out clean.
- 7.Smother some chocolate ganache/ sauce if you want to or you can eat it like this
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